I’ve loved food for as long as I can remember. No more than 3 years old learning how to make eggs on my grandmothers iron stove. Throughout my life my passion for good food has always been a source of joy. An expression of not only what I’m made of physically, but who I am in the larger sense. I try to convey that feeling not only in my images, but in the food I prepare as well.
As a Food Photographer & Chef, my mission is to craft & create the experience around the food. To set an intention. This helps the diner feel a sense of place. A space where they can be.
Set an Intention, Craft the Experience, and Hold the Space.
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